December 7th 2012 6:16 am
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If anypup is interested. Here is the recipe for the biscuits we made yesterday. We did add 1 teaspoon of cinnamon for extra flavor to the recipe. We also flip the biscuits over half way through and recommend keeping a close eye on them to prevent burning. Enjoy :)

Ingredients

3 cups whole wheat flour
2 cups oats
1 cup peanut butter
1 cup unsweetened applesauce
1 teaspoon baking powder

Preheat your oven to 350 degrees and grease two cookie sheets. Next, just mix all your ingredients, stirring until they’re well-mixed and ready for kneading. Knead the dough on a lightly floured surface. Depending on the oil in your peanut butter, you might have to add a teaspoon of olive oil if you find the mixture is a little too crumbly (I did).

Roll the dough out to about 1/4 inch thickness then cut the dough in desired shapes and place on your cookie sheets.

Pop the cookie sheets in the preheated oven for about 25 minutes until lightly browned.

Let the doggie biscuits cool completely before serving them to your dog or refrigerating them.