RECIPES TO SHARE

  
(Page 16 of 16: Viewing entries 151 to 155)  
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Abigail

Mom & Dad's- Valentine
 
 
Barked: Sun May 11, '14 9:44pm PST 
ahhhhhhhhhhhhhhhhhhhhhh sounds good to me!!!!!



see ya, abi
Angel Baby- (Loving- Memory)

I Still Like- Granola Bars or- Cookies!!!!
 
 
Barked: Sun Dec 14, '14 2:41pm PST 
AS SOON AS WE CAN ...WE WILL SHARE HERE AGAINway to go
SURE MISS ALOT OF THE REGULARS FROM ROTTIES AND NOTTIES.......
HOPE THEY WILL COME BACK WHEN THE NEW SITE FORMAT IS IN PLACE.wavebig grinkissingbig hugdog walk
Buddy

Troublemaker - that's me!
 
 
Barked: Mon Dec 15, '14 9:59am PST 
Ginger Molasses Crinkle Cookies

Ingredients
1-1/4 cups (300 mL) granulated sugar
2/3 cup (150 mL) vegetable oil
1/4 cup (60 mL) fancy molasses
1 egg
1-3/4 cups (425 mL) all-purpose flour
1-1/2 tsp (7 mL) ground ginger
1 tsp (5 mL) cinnamon
1 tsp (5 mL) baking powder
1 tsp (5 mL) baking soda
1/2 tsp (2 mL) salt

Preparation

In large bowl, whisk together 1 cup (250 mL) of the sugar, oil, molasses and egg until smooth.

In separate bowl, whisk together flour, ginger, cinnamon, baking powder, baking soda and salt ; stir into sugar mixture.

Shape by rounded tablespoonfuls (15 mL) into balls; roll in remaining sugar to coat. Place 2 inches (5 cm) apart on parchment paper–lined or greased rimless baking sheets.

Bake in top and bottom thirds of 375?F (190?C) oven, rotating and switching pans halfway through, until cookies spread out and tops crack, about 12 minutes. Let cool on pans on racks for 10 minutes; transfer to racks and let cool completely. (Make-ahead: Layer between waxed paper in airtight container and store for up to 3 days or freeze for up to 1 month.)

Additional information : Tip: You can spice up this classic by adding 1/3 cup (75 mL) finely chopped crystallized ginger to the dry ingredients.
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These are momma's favorite cookies and she says you have to add the 1/3 cup of crystallized ginger!

Amazing- Grace

Princess of the- Ponderosa
 
 
Barked: Mon Dec 15, '14 3:30pm PST 
these sound wonderful! Gma loves Ginger too!cheerdancingapplause
Abigail

Mom & Dad's- Valentine
 
 
Barked: Wed Dec 17, '14 8:23pm PST 
ohhhhhh sounds yummy, thanks you for sharinghail I be thinking i'll be smelling some ginger in my near futuresnoopysnoopysnoopysnoopy


see ya, abi
  (Page 16 of 16: Viewing entries 151 to 155)  
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