Barked: Sat Nov 10, '12 11:46pm PST |
 |  |  |  | I live in Washington and have seen two dogs die and a handful more suffer through due to the poisoning...scary and very sad (I grew up and currently live in a very large fishing area). I always cook my salmon, as the free "stuff" I get is normally the local things that is left over from fishermen friends. I personally will not take the chance with my dogs, but I know some people will freeze for a month before feeding raw and others follow the other advice of a few days - most follow the 2 weeks given by OVMA (yet I still know of one dog that got the poisoning from fish that was frozen for 2 weeks). Luckily salmon bones are pretty pliable and the dogs don't have issues with them even when cooked. |  |  |  |  |
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