|Barked: Sat Sep 22, '12 9:08am PST |
|Saya recipe isn't same each week I try to vary it and sometimes I get good deal so I add that to it..
Saya gets 2.24oz liver I rotate between chicken, beef, lamb, ewe, pork, and rarely deer don't get deer liver often..
she also gets 2.24oz of other secreting organ I rotate between each week. I have beef thymus, beef kidney, lamb kidney, and lamb testee..
I usually give liver one day like tuesday, then other organ like say thursday I don't feed it every week like that I change which days she gets it each week sometimes she gets liver and other secreting organ as a meal.
Twice a week she gets bone in meal either lamb rib, beef ox tail or bone in chicken. Beef ox tail she only gets little bit of bone off it not all the bone some of it is too hard for the whole bone..
If I have chicken feet she sometimes just has one bone in meal a week along with two chicken feet..
I plan on getting chicken feet and chicken heads soon chicken heads make nice snack and has brains and eyes, bone plus cartilage and stuff.
For boneless she gets ground ewe, emu, boneless pork, and beef stew meat. I've given her pork shoulder roasts which does have bone, but when it's still meaty it's boneless meal once she gets close to the bone it becomes a bone in meal since she can grind the jointed part of the bone.
She gets Pacific saury, mackerel, and smelt each are bone in and the saury has organs and head the mackere has head, but no guts.
She gets caned salmon, mackerel, and sardines for yummy snack or part of meal.
I sometimes get lucky and get Bone in or boneless Canadian goose, pheasant, duck and recently bone in dove breast.
Dove breast make yummy small meals day after eating big meal.. Give her a dove breast and bit of smelt or ground meat and she is happy.
She also gets beef, pork, lamb tongue, beef, pork, lamb, chicken heart and once in while beef cheek meat also chicken gizzards and turkey gizzards during Thanksgiving.
I try rotate between the proteins and stuff.
She has been three years on raw so she is used to the variety and does good on it.